#11 Environmental Impact Can Be Controlled Through Veganism
Consuming vegan foods can be the single biggest way to reduce the impact on our environment. Cutting down on meat and dairy products can significantly reduce the number of carbon footprints per person which, according to the University of Oxford, may be more than 70%.
Further, we could free up almost 75% of the global farmland by giving up on animal products, which would be an area occupied by the US, China, Australia, and Europe combined.
According to experts, veganism could be very helpful in reducing greenhouse emissions. We’d also be able to save much of the wildlife from going extinct, as a huge area of wild land is sacrificed to agriculture.